Blog — Clean Eating RSS

Can we talk about burnout for a minute... or a long while because this post is LONG. If you are curious about the future of Harbin Hollow Local Market, please read.

Our summer has been BUSY, and I don't get to cook as much as I'd like but I've been squeezing in some meals here and there to share with y'all! ⁣Tonight's spaghetti squash dinner was really good and super healthy. ⁣

Being able to support so many small businesses & also creating jobs for people I care about in the middle of a global pandemic has to be the most rewarding feeling ever. What they likely don't realize is their positive impact on me is likely way greater than my impact on them. ⁣

For those of you who scored a giant head of cabbage from the market recently, check out this recipe. I made cabbage soup with mine...well, with half of it! ⁣

When I food prepped this week I mixed two cups of plain Greek yogurt, 1 cup of natural peanut butter, and 1/2 cup of honey to make the base for this dish. It's a PB and honey yogurt that can be served as a dip, spread, or simply topped with your favorite healthy toppings.